Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or this link.

 

Menu of the week

Tomato stuffed with shrimps

or

Plate of Spanish cold cuts

or

Goat cheese en papillotte

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Filet of Haddock with a herbal sauce, fine vegetables and a potato mash with leeks

or

Sirloin steak with Foyot sauce, oyster mushrooms with pommes gaufrettes

or

Stew of lentils with turnips and butternut in curry

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Iced coffee

or

Fresh fruit salad

-fin-

€ 30.00
Suggestion of the Chef

Scallops with a celeriac tapenade and chervil

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Ribeye of calf with sweetbread, tarte tatin  of belgian endives and its calf's gravy

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Fantasy of pear with Baileys and caramel

-fin-

€ 52.00